"Green Gold" Appears in August/September Issue of Saveur Magazine

I'm happy to say that my first story for Saveur Magazine has just been published. "Green Gold" is the featured "Source" piece and highlights the magnificent avocado oil produced in San Diego County by Cid da Silva under the name Bella Vado Avocado Oil. This has been a very long time coming and it's so gratifying to finally see it in print.




Green Gold.jpg